Yogi Tea Mother to Be - 16 Bags

$8.95 AUD $9.95 AUD

According to Yogic wisdom there is no greater gift to a child than a calm self-nurtured and happy expectant mother. Woman’s Mother To Be is purposefully formulated as a fragrant and delicious way that can help support the body during pregnancy. This all organic herbal blend includes Raspberry Leaf traditionally used for centuries by midwives and Western herbalists to support the female system. Refreshing Spearmint Peppermint and Fennel add bright and intriguing flavor and are traditionally used to help soothe minor upset stomach. Relax and enjoy a cup of their soothing Woman’s Mother To Be to help you relax and enjoy this special time.*

Ingredients and Brewing Directions

Raspberry Leaf

The leaves of the raspberry plant have been used as a medicinal herb for centuries and is traditionally recommended to support the uterus.

Peppermint Leaf

Peppermint is a perennial plant that produces light purple flowers and green leaves with serrated edges. Commonly used as a flavoring in products such as candy chewing gum toothpaste and ice cream peppermint also has been used traditionally to cool the body by promoting sweating which can help support the respiratory system. Peppermint has also been widely used to support digestion and to soothe an occasional minor upset stomach.

Nettle Leaf

Nettle Leaf is a food-like herb traditionally used as a general tonic and nutrition source. Herbalists traditionally used it for overall support of the mucous membranes including the digestive tract the respiratory system and the urinary system.

Spearmint Leaf

Spearmint Leaf has been used for culinary and medicinal purposes since the time of the ancient Romans. It is mildly soothing and relaxing overall. Ayurveda says that this herb can help to clear the mind and senses. Like all mints spearmint is a mild that can help support the respiratory system.

Dandelion Root

The root of a plant that many see as a pesky yard weed is a celebrated liver cleanser in the world of herbal medicine. Dandelion root has been traditionally used to support the liver which in turn can support the skin.

Cardamom Seed

Cardamom seed is a uniquely flavored culinary herb in the ginger family. But cardamom seed is more than its delicious flavor. This herb is warming and has been traditionally used to support healthy stomach and digestive function as well as the respiratory system.

Natural Flavors

Natural flavors are derived from natural sources such as spices fruit herbs roots or many other plants or foods whose significant function in food is flavoring.

Fennel Seed

Botanically-speaking fennel seeds are not seeds but are the fruits of the sweet fennel plant an herb that has been cultivated for culinary and medicinal use for thousands of years. In India fennel seeds are routinely chewed after meals to support digestion and to act as an herbal mouth freshener.

Brewing Directions

Bring water to boiling and steep 5 to 10 minutes. For a stronger tea use 2 tea bags. Drink 2 to 4 cups a day.

About the Company

Yogi Tea story begins in 1969 when Yogi Bhajan an inspired and inspiring teacher of holistic living started teaching yoga in America. He shared the wisdom and knowledge of Ayurveda and healthy living that he had mastered in India with his students while serving a specially spiced tea which they affectionately named "Yogi Tea." The recipe contained five traditional Ayurvedic spices: cardamom seed cinnamon bark clove bud ginger root and black pepper. When blended and brewed these delicious spices leave you feeling vibrant and alive while boosting overall well-being. Intrigued by the complex flavor and inherent health benefits of this unique combination of spices it wasn't long before several of the yogi's students were inspired to brew their own "Yogi Tea."

In 1984 this grassroots endeavor blossomed into the Yogi Tea Company. Packages of the rough dried spices began to appear in natural foods stores throughout Southern California. As demand increased the spices were more finely ground packaged and sealed into individual tea bags. By 1986 Yogi Tea was distributed nationwide in three flavors.

Yogi has continued to expand and evolve our tea offerings to address specific health needs by creating specialized herbal formulas blended for both flavor and purpose. Today Yogi has over 60 tea blends many of which are created using the five original Yogi spices. Yogi teas are available in natural grocery and mass market stores in the US and Canada.

The Yogi Philosophy

At Yogi we believe the purpose of business is to serve. Yogi was founded on that belief and still uses the idea of business serving as its guiding principle: "Feel Good Be Good Do Good." Yogi are committed to providing healthy natural teas that are accessible to as many people as possible. With more than 40 years of experience they strive to support the health and well-being of our consumers by incorporating the highest-quality natural and organic ingredients in our teas.

The holistic teachings of Ayurveda and healthy living are the inspiration behind Yogi. These teachings continue to inform how Yogi develop their products and they honor and reflect them through the Yogi Principles.

Yogi Principles

  • Tasting great is essential but it isn't enough. If what we make doesn't taste great and leave you feeling great we won't make it.
  • Yogi thinks before they blend. How will their recipes work with body and mind?
  • Health is found in nature. Yogi works with what nature already offers rather than trying to concoct it. They don't have laboratories   they have kitchens.
  • Creative combinations can optimize what nature has to offer. Ever added peppermint to ginger? They work together to produce a remarkably fresh and innovative taste... and a remarkably invigorating experience. 
  • Whenever possible Yogi work with wholes not parts. They blend with whole spices and botanicals for their natural goodness – they don't supplement with vitamins and minerals.

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